The course is aligned with MLC 2006 regulation 3.2 of the ILO convention, which places a strong emphasis on the health and well-being of seafarers, including the safety of the food they consume while on board. It also complies with Hazard Analysis and Critical Control Points (HACCP) principles, ensuring that the food handling and preparation processes meetinternationally recognized food safety standards.

Food safety and hygiene are paramount in any food preparation setting, but they are especially critical in a maritime
context where a large crew and passengers rely on the galley staff for their meals. The course covers topics such as safe food handling, cross-contamination prevention, proper storage practices, and personal hygiene to minimize the risk of foodborne illnesses.

By completing this training, galley staff not only adhere to regulatory requirements but also play a vital role in safeguarding the health and well-being of everyone on board. Their commitment to maintaining the highest food safety and hygiene standards contributes significantly to the overall safety and comfort of maritime operations.

The Food Safety and Hygiene for Galley Staff online course is a crucial training program specifically tailored for food
handlers working in catering, particularly in the maritime industry. Its primary objective is to provide galley staff with a
foundational understanding of essential food safety and hygiene practices.

BASIC SAFETY TRAINING IN

PERSONAL SURVIVAL TECHNIQUES
FIRE PREVENTION & FIRE FIGHTING
ELEMENTARY FIRST AID AND
PERSONAL SAFETY & SOCIAL RESPONSIBILITY

BASIC SAFETY TRAINING

The course equips participants with the essential knowledge and skills required to handle, transport, and manage
dangerous goods safely and effectively. It emphasizes the importance of adherence to the IMDG Code guidelines, which are vital for preventing incidents, safeguarding lives, and protecting the environment during the transportation of hazardous materials.

The IMDG Code awareness online course is designed for individuals engaged in the transportation of dangerous goods, encompassing all stages of the transport chain. This comprehensive training aligns with STCW Code Section B-V/b, V/c, and IMO MSC.406(96) par 1.3.1.4..7, ensuring compliance with international regulations and safety standards.

Mandatory for Masters, officers, qualified ratings, and other personnel designated on muster lists to assist passengers inemergencies on passenger ships, this training addresses the unique challenges that can arise when dealing with largecrowds in confined spaces at sea.

These scenarios could include situations such as ship evacuations, fires, or other emergencies where maintaining order and ensuring passenger safety is paramount. The Crowd Management course covers a wide range of topics, including crowd behavior psychology, communicationtechniques, and effective crowd control strategies.

Seafarers learn how to guide passengers to assembly stations, deploy life-saving equipment, and initiate evacuation procedures when necessary. Moreover, STCW Regulation V/2 (7), A-V/2 (3) underscores the importance of this training in maritime safety and emphasizes the critical role personnel providing direct service to passengers play in emergency response. They must be well-prepared to handle emergency situations confidently and efficiently.

Furthermore, this course is also mandated for all personnel providing direct services to passengers in passenger spaces on board passenger ships, as stipulated by STCW Regulation V/2 (6), A-V/2 (2). It ensures that individuals responsible for passenger safety within the ship's interior are adequately trained and equipped to handle emergencies.

In conclusion, the STCW Crowd Management online course is essential for seafarers to handle emergency situations
involving large crowds on board passenger ships. It not only fosters preparedness but also ensures that personnel
responsible for passenger safety are well-versed in crowd management techniques and equipped to respond effectively during critical moments at sea. Complying with these regulations and completing this training is fundamental in maintaining the highest standards of maritime safety and security.

The STCW Crowd Management online course plays a critical role in ensuring the safety and security of passengers and
crew members on board ships, particularly during emergency situations involving large crowds.

This comprehensive training program is designed to equip seafarers with the necessary skills and knowledge to effectively manage and assist passengers in such scenarios while also familiarizing them with essential safety and emergency equipment.