About Rigel Institute of Maritime Studies

Rigel Institute of Maritime Studies, established in March 2020, enhances the skills of seafarers through specialized marine training. It aims to meet international standards and regulations for competent seafarers, offering state-of-the-art facilities and fostering a spirit of mutual learning in the rapidly evolving shipping industry. The institute contributes to the efficient transport sector, crucial for a country like India with significant maritime access.

Courses

The Services we offer

PERSONAL SURVIVAL TECHNIQUES

requirements laid down in Regulation VI/1paragraph 1, Paragraph 2.1.1.  of Section A-VI/1 and Table A-VI/1-1of STCW convention, as amended in 2010.

The Candidate has also met the additional criteria specified in the STCW Convention, applicableto the issue of the certificate.


requirements laid down in Regulation VI/1paragraph 1, Paragraph 2.1.1.  of Section A-VI/1 and Table A-VI/1-1of STCW convention, as amended in 2010.

The Candidate has also met the additional criteria specified in the STCW Convention, applicableto the issue of the certificate.

HELICOPTER UNDER WATER ESCAPE TRAINING
  • Offshore Transportation Safety
  • Helicopter Hazards Guidelines & Checklist
  • Helicopter Underwater Escape Procedure
  • Helicopter Rescue
  • Rescue From Air
  • Rescue by a Surface Vessel or Craft
  • Helicopter Emergency
  • Helicopter Ditching
  • Abandonment Techniques
  • Location Aids

  • Offshore Transportation Safety
  • Helicopter Hazards Guidelines & Checklist
  • Helicopter Underwater Escape Procedure
  • Helicopter Rescue
  • Rescue From Air
  • Rescue by a Surface Vessel or Craft
  • Helicopter Emergency
  • Helicopter Ditching
  • Abandonment Techniques
  • Location Aids
CROWD AND CRISIS MANAGEMENT

This course covers the topics listed in sections A- V/2.1 and section A-V/3.1 of the STCW convention, as amended in 2010 Upon completion of the course it provides: participants with basic knowledge and skills regarding the principles of management and organization of large accumulations of personnel in an emergency


This course covers the topics listed in sections A- V/2.1 and section A-V/3.1 of the STCW convention, as amended in 2010 Upon completion of the course it provides: participants with basic knowledge and skills regarding the principles of management and organization of large accumulations of personnel in an emergency

FOOD HANDLING

This course is as per requirements under MLC 2006 Regulation 3.2- Food and catering training course, food and personal hygiene, food storage, stock control, environmental protection, catering health and safety.


This course is as per requirements under MLC 2006 Regulation 3.2- Food and catering training course, food and personal hygiene, food storage, stock control, environmental protection, catering health and safety.

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  • 10+

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  • 5+

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