Rigel Institute of Maritime Studies, established in March 2020, enhances the skills of seafarers through specialized marine training. It aims to meet international standards and regulations for competent seafarers, offering state-of-the-art facilities and fostering a spirit of mutual learning in the rapidly evolving shipping industry. The institute contributes to the efficient transport sector, crucial for a country like India with significant maritime access.
This course meets the requirements of STCW section B-V/b and B-V/c and is based on the guidelines of the IMDG Code, CFR 49 and IMO Model Course 1.10. The objective of the course is to enhance the safe transport of dangerous goods while facilitating the free unrestricted movement of such goods. The course aims to impart understanding and application skills in IMDG Code.
This course meets the requirements of STCW section B-V/b and B-V/c and is based on the guidelines of the IMDG Code, CFR 49 and IMO Model Course 1.10. The objective of the course is to enhance the safe transport of dangerous goods while facilitating the free unrestricted movement of such goods. The course aims to impart understanding and application skills in IMDG Code.
This course is designed to meet the minimum standards of proficiency in the personal safety & social responsibilities. Personal survival techniques, elementary first aid, fire prevention and firefighting training requirements of the International Maritime Organization (IMO) as per resolution A.891(21) recommendations on training of Personnel on Mobile offshore units. The course also incorporates Helicopter underwater escape training (HUET) course.
This course is designed to meet the minimum standards of proficiency in the personal safety & social responsibilities. Personal survival techniques, elementary first aid, fire prevention and firefighting training requirements of the International Maritime Organization (IMO) as per resolution A.891(21) recommendations on training of Personnel on Mobile offshore units. The course also incorporates Helicopter underwater escape training (HUET) course.
The course is intended for chefs, Cook, Stewards, catering supervisor, managers and employees of food service establishments to help attain and ultimately ensure the safe food and food products.
The course is intended for chefs, Cook, Stewards, catering supervisor, managers and employees of food service establishments to help attain and ultimately ensure the safe food and food products.
This course is as per requirements under MLC 2006 regulation 3.2 – food and catering – training course, food storage, stock control, and environmental protection and catering health and safety.
This course is as per requirements under MLC 2006 regulation 3.2 – food and catering – training course, food storage, stock control, and environmental protection and catering health and safety.
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